|
Appetizers
|
Homemade soup of the
day
Bowl
Cup
Sampler
Golden chicken wings, fried shrimp
mozzarella sticks and onion rings
Combo Platter
Rissois de Camarao, Pasteis de bacalhau, shrimp cakes, cod
fish cakes, and fried calamari
Rissois de Camarao (5)
shrimp cakesPasteis de Bacalhau
cod fish cakes
Homestyle Shrimp
Camarao a moda da casa
Juicy shrimp sautéed in special spices
Shrimp Cocktail
Accompanied with our own tangy cocktail sauce
8 Little Necks Pato Style
Steamed with garlic and olive oil
A "must try" for seafood lovers.
|
2.35
2.008.50
8.50
5.99
5.99
6.50
5.95
5.95 |
Clams on the Half Shell
Fried Calamari
Served with marinara sauce
Scalloped wrapped in Bacon
with a teriyaki glaze
Clams Casino
Stuffed Mushroom Caps
with our own seafood stuffing
Flaming Chourica
char-broiled Portuguese sausageGolden Chicken Wings
Mozzarella Sticks
Served with marinara sauce
Golden Fried Onion Rings
jumbo battered onion rings fried
until golden brown
Steamed Mussels
Sautéed with garlic, fresh cilantro,
olive oil and white wine
|
5.95
5.95
6.50
6.50
4.95
6.50
5.50
4.50
3.95
5.99
|
|
Pasta |
Pasta
Primavera
Fresh garden vegetables sautéed with olive oil, garlic, fresh
herbs and
served over penne pasta add Chicken 3.00 extra add Shrimp
5.00
Linguini Alfredo
linguini pasta tossed cream and grated parmesan cheese
add Scallops or Shrimp 5.00 extra
Pasta Marinara
choice of linguini or penne tossed with our own zesty
marinara sauce
add Sausage or Meatball 3.00 extra
Penne Gorgonzola
julienne chicken with wild mushrooms, roasted peppers and
fresh herbs, sautéed in a gorgonzola cream sauce
Shrimp Scampi
tender shrimp sautéed with olive oil, fresh garlic, white
wine, butter sauce
and fresh diced tomatoes and served over linguini
Zuppa de Pesce
shrimp, scallops, clams, calamari and scrod tossed with extra
virgin olive oil
and fresh herbs in a spicy plum tomato sauce and served over
linguini
Veal Parmigiana
tender veal lightly breaded and baked with marinara sauce and
mozzarella cheese
Chicken Parmigiana
boneless breast of chicken lightly pounded, breaded, pan
seared, baked in oven
and topped with marinara sauce and mozzarella cheese
Linguini with Clam Sauce
Linguini pasta sautéed with a virgin olive oil, garlic and clam
sauce, white or red, topped with fresh clams
Seafood Romana
Shrimp, scallops and clams in a red sauce
|
10.99
11.99
9.99
15.99
15.99
18.99
17.99
13.99
14.99
16.99 |
|
DINNER
entrees include:
salad or soup of
the day, bread and butter, and some include your choice
of
mashed garlic potato, french fries, home style rice, roasted potatoes,
spaghetti
or vegetable of the day.
|
|
Traditional
Portuguese |
|
Bife a
Casa
14 oz. center cut sirloin sautéed topped with an egg in brown
gravy
Carne de Porco Alentejana
cubes of pork, little necks and fried potatoes in our unique
sauce
garnished with gardeneria pickles and black olives
Paelha Valenciana
julienne chicken, pork, clams, shrimp, lobster and served
over rice
Home-style Shrimp Sautee
pan seared shrimp tossed in olive oil, garlic and fresh spicy
dipping sauce
Tony's Famous Seafood Rice Combo
rice with shrimp, scallops, half lobster, clams
in a zesty sauce and served in an iron pot
Mariscada
half of a lobster, clams, scallops, and shrimp in a
traditional
Portuguese spicy red sauce and served in a iron pot
Bacalhau
charcoal grilled or boiled salted cod served with red bliss
smashed
potatoes and topped with roasted peppers and extra virgin olive
oil
Braised Pork Loin "Febras de Porco"
julienne pork loin marinated, braised and served with flamed
vodka demi
Shrimp Mocambique
6 jumbo shrimp sautéed in a spicy sauce
Chicken Churrasco
Half chicken charcoal broiled
Tornado a Portuguesa
Tender filet mignon in a red pepper sauce served over toasted
bread
Bacalhau a Ze do Pipo
Boneless cod fish in a creamy sauce served with mashed potatoes |
16.99
15.99
18.99
15.99
18.99
18.99
17.99
14.99
17.99
10.99
21.99
17.99
|
|
Surf & Turf
YOUR CHOICE OF ONE
Boston Scrod, Sea Scallops, Lobster Tail or Baked Stuffed Shrimp |
|
Tenderloin
New York Sirloin
Chicken Breast |
|
|
|
22.99
18.99
16.99 |
DINNER
entrees include:
salad or soup of the day, bread and butter, and some include
your choice of
mashed garlic potato, french fries, home style rice, roasted
potatoes, spaghetti
or vegetable of the day.
Seafood |
Grilled Shrimp
Grilled shrimp on a skewer, seasoned with
fresh herbs |
18.99 |
Grilled Scallops
Grilled scallops on a skewer, seasoned with
fresh herbs |
17.99 |
Grilled Salmon
Fresh Atlantic Salmon grilled and seasoned
with fresh her |
15.99 |
Grilled
Swordfish
grilled swordfish atop rice with fresh vegetables |
16.99 |
Boston Baked Scrod or Stuffed Scrod
fresh baked scrod lightly coated with house seasoned crumbs |
15.99 |
Baked Stuffed Atlantic Salmon
fresh Atlantic salmon baked with our own seafood
stuffing and topped with a lobster cream sauce |
15.99 |
Baked Stuffed Shrimp
baked stuffed large shrimp baked with our own
seafood stuffing and topped with butter |
18.99 |
Baked Sea Scallops
baked sea scallops topped with seasoned crumbs |
17.99 |
Baked Seafood Combo
as assortment of fresh haddock, clams, scallops and stuffed
jumbo shrimp |
18.99 |
|
St. Jaques Baked Scallops
Baked scallops topped with sautéed mushrooms and
herbs in a white wine cream sauce
|
17.99 |
|
DEEP FRIED FISH
|
|
Fisherman Platter
fried shrimp, scallops, clams, haddock and onion rings
Fillets of Haddock
lightly coated with our homemade batter and fried until golden brown
Deep Fried Sea Scallops
lightly breaded and deep fried to a golden brown
Deep Fried Gulf Shrimp
dipped in our homemade batter and fried to a crisp golden brown
Fried Whole Belly Clams
Atlantic fresh whole belly clams lightly breaded and deep fried in
vegetable oil |
16.99
13.99
15.99
15.99
15.99 |
|
LOBSTER
|
|
Our tank is always well stocked with various sizes of Maine lobsters.
Lobsters are prepared either boiled or baked stuffed.
Ask your server for today’s prices. |
Side Orders
|
Home-style Rice
French Fries
Onion Rings
Oven Roasted Potatoes
Vegetables of the Day
Cole Slaw |
2.25
2.25
2.95
2.50
2.50
2.25
|
Side of Spaghetti
served with red sauce
Fresh Garden Salad
Chef Salad
A fresh garden salad topped with assorted meats and cheese with your
choice of dressing |
3.25
3.25
6.50 |
|
Meats
|
Broiled Porter House Steak
20 oz. porter house char-broiled to perfection
Penny's Black Angus Filet Mignon
topped with gorgonzola and brandy sauce
Broiled New York Sirloin
14 oz. center cut sirloin cooked to perfection
Applewood Filet Mignon wrapped in Bacon
black angus tenderloin of beef cooked to perfection
Rack of Lamb
New Zealand Lamb with a rich cabernet sauce
Broiled Lamb Chops
lamb chops marinated with fresh herbs and broiled to
perfection topped with a mint demi sauce
Veal Francaise
medallions of veal pounded, battered, pan-seared to a golden brown
and served in a lemon, white wine and butter sauce
Tony's Mix Grill Combo
marinated chicken breast, pork tenderloin and a medallion of beef
loin served
with mashed potato and vegetable topped with a peppercorn cream sauce
Grilled Pork Chops
pork chops marinated with fresh herbs and grilled to perfection
Roast Pork Loin
roasted , sliced and served with a pork sauce "a traditional house
favorite"
Chicken Marsala
chicken breast pan seared with wild mushrooms and marsala wine sauce
Chicken Francaise
lemon marinated chicken breast sautéed to a golden brown in a lemon
butter sauce
Chicken Cacciatore
boneless breast of chicken simmered with peppers, onions, mushrooms
and a plum
tomato sauce
Roasted Chicken
half chicken roasted with herbs "always tender and juicy
Penny's Classic Chicken
boneless breast of chicken sautéed in a creamy cheese sauce
|
20.99
21.99
15.99
21.99
21.99
17.99
16.99
18.99
14.99
13.99
13.99
13.99
13.99
10.99
13.99 |
|
Sandwiches
|
Pork Sandwich Bifana
on a Portuguese roll and
served with French Fries
Turkey Breast Club
served with French fries
Roast Beef Club
served with French fries |
6.99
6.95
6.95 |
Steak Sandwich Prego
on a Portuguese roll and
served with French fries
Hamburger/ Cheeseburger Club
served with French fries
Ham and Cheese Club
served with French fries |
6.50
6.95
6.95 |
Children's Menu
CHILDREN'S DINNERS ARE SERVED WITH FRENCH FRIES &
SMALL BEVERAGE
Applies to children under 10 years of age
|
Broiled Sirloin Steak
Cheeseburger
Chicken Tenders |
6.95
5.95
5.95 |
Spaghetti & Meatballs
Shrimp & Rice
Fish & ChipsZiti with melted butter |
6.50
7.50
5.955.99 |
|
Meals are subject to 5% MA meals tax. A $3.00 plate charge for
sharing dinners
|